Courses Calendar

Find the perfect NATURAL GELATO course for you! Here all the possible dates:

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ALL COURSES

September

October 2021

November
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Course of the day:

October 1st

No Events
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October 2nd

No Events
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October 3rd

No Events
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October 4th

Corso Base Gelato Naturale
04 – 07 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 5th

Corso Base Gelato Naturale
04 – 07 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 6th

Corso Base Gelato Naturale
04 – 07 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 7th

Corso Base Gelato Naturale
04 – 07 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 8th

No Events
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October 9th

No Events
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October 10th

No Events
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October 11th

No Events
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October 12th

No Events
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October 13th

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October 14th

No Events
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October 15th

No Events
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October 16th

No Events
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October 17th

No Events
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October 18th

Corso Base Gelato Naturale
18 – 21 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 19th

Corso Base Gelato Naturale
18 – 21 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 20th

Corso Base Gelato Naturale
18 – 21 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 21st

Corso Base Gelato Naturale
18 – 21 October

Basic Gelato Naturale Course corso gelateria in lingua italiana

COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream.
Course of the day:

October 22nd

No Events
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October 23rd

No Events
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October 24th

No Events
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October 25th

Corso bilanciamento neutri per gelati
25 – 26 October

Neutro Homemade Course

COURSE IN ITALIAN – Learn to create the Neutral to get the gelato of the consistency and texture you like best. You will finally be released from any company of preparations.
Course of the day:

October 26th

Corso bilanciamento neutri per gelati
25 – 26 October

Neutro Homemade Course

COURSE IN ITALIAN – Learn to create the Neutral to get the gelato of the consistency and texture you like best. You will finally be released from any company of preparations.
Course of the day:

October 27th

No Events
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October 28th

No Events
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October 29th

No Events
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October 30th

No Events
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October 31st

No Events
Corso bilanciamento neutri per gelati
October
Specializations
25 – 26 October

Neutro Homemade Course

€ 400
2 Seats
Gelato Naturale Academy
COURSE IN ITALIAN – Learn to create the Neutral to get the gelato of the consistency and texture you like best. You will finally be released from any company of preparations. …
Corso Base Gelato Naturale
November
GNA Steps
08 – 11 November

Basic Gelato Naturale Course corso gelateria in lingua italiana

€ 800 in Classroom – € 400 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream. …
November
Specializations
12 – 13 November

Natural Semifreddo Course corso gelateria in lingua italiana

€ 600 in Classroom – € 300 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ITALIAN – Know the world of cakes and expand your gelato offer, producing natural parfaits in a practical and fast way. …
November
GNA Steps
This course teach recipes fitting to the VEGAN lifestyle
This course teaches GLUTEN FREE recipes
€ 2.000 in Classroom – € 1.000 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH – With the newly updated basic + advanced course you will master the creation of your own original recipes.  …
November
Specializations
This course teach recipes fitting to the VEGAN lifestyle
€ 600 in Classroom – € 300 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH – How to specialize in very creamy Vegan Gelato with a defined taste and combine tasty, specially designed variegations. …
Corso Specializzazione Gelato Artigianale Naturale
November
Specializations
22 – 25 November

Gelato Specialization course in english language

€ 1.800 in Classroom – € 900 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH – Become a Gelato Naturale Chef in this Last Step of Gna education courses. …
November
GNA Steps
This course teach recipes fitting to the VEGAN lifestyle
This course teaches GLUTEN FREE recipes
€ 2000 in Classroom – € 1000 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes! …
Corso Base Gelato Naturale
November
GNA Steps
29 November – 02 December

Basic Gelato Naturale Course corso gelateria in lingua italiana

€ 800 in Classroom – € 400 in Live Streaming
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH – For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream. …
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December
Specializations
€ 400 in Classroom – € 200 in Live Streaming
3 Seats
Gelato Naturale Academy
COURSE IN ITALIAN – Annual update reserved for those who have completed basic and advanced courses, in-depth analysis of new methodologies and recipes will be discussed, the intervention of chefs for gastronomic ice creams, new market trends is planned. …
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