OUR COURSES

The next courses scheduled in Gelato Naturale Academy

SUMMARY

Basic Courses

Monday 14 January
2 Seats Book now course in english language
Monday 11 February
4 Seats Book now
Monday 18 March
1 Seats Book now course in english language
No event found!

Advanced Courses

Monday 7 January
1 Seats Book now
Monday 14 January
2 Seats Book now course in english language
Monday 18 March
1 Seats Book now course in english language
Monday 22 April
2 Seats Book now
No event found!

In-depth Specials

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COMPLETE GELATO COURSES LIST

January 2019
January
GNA Steps
This course teach recipes fitting to the VEGAN lifestyle
This course teaches GLUTEN FREE recipes
€ 1.000
1 Seats
Gelato Naturale Academy
COURSE IN ITALIAN Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes! ...
January
GNA Steps
This course teach recipes fitting to the VEGAN lifestyle
This course teaches GLUTEN FREE recipes
€ 2.000
2 Seats
Gelato Naturale Academy
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.  ...
January
Specializations
€ 400,00
1 Seats
Gelato Naturale Academy
ITALIAN COURSE - Annual update reserved for those who have completed basic and advanced courses, will be treated in-depth on new methodologies, recipes, the intervention of chefs for gourmet ice cream, new market trends. ...
February 2019
February
GNA Steps
€800
4 Seats
Gelato Naturale Academy
COURSE IN ITALIAN For ice cream beginners and professionals who want a 100% artisanal ice cream. All the theoretical bases and complete practical application, from the recipe to the sale of natural ice cream. ...
February
Specializations
€ 600
3 Seats
Gelato Naturale Academy
 COURSE IN ITALIAN   Who is it addressed to? This course is aimed at those who are already able to balance the recipes and look for a current way to differentiate ...
March 2019
March
Specializations
€ 500
2 Seats
Gelato Naturale Academy
COURSE IN ITALIAN - Antonio Ruggia, owner of the prestigious BAR ETTORE graniteria in Locri, will unveil all the secrets to make delicious natural slushes with creams, fruit and the ever-present coffee! ...
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